Rooster's Crowing Is Determined Responsible
For Sunrise - Learn More!
09/20/07
This Week In HealthBeat
News:
Something Wonderful Is Getting Ready To
Happen At The Wellness Club!
The Wellness Club has been around for a long
time now - we've had a website since 1994, in the very early days of
the internet! We also have customers and patients who have been with us
that long and even longer, and have seen the Wellness Club undergo
several on-line changes and improvements.
Well, get ready, for we have been burning
the ol' midnight oil for the last several months here and we are almost
ready to unveil a new and much improved Wellness Club website - with all
of the scientifically sound, deeply researched, and fully referenced
information that you have come to expect from Dr. Myatt and her research
team, plenty of new information, and a new, easier-to-use and far more
convenient shopping cart for those of you who place orders on-line.
Finding the new website will be easy - just
go to
www.DrMyattsWellnessClub.com as you always have. Soon, very soon,
you will see a bright, cheery new look with some great new features.
Using the new shopping cart will also be
easy - those of you who have ordered from us before will most likely
already have an "account" set up that you can "login" to. We have been
working hard to get as much of our customers information as we can
moved over to the new shopping cart - you may login using your email
address, and your password should be your membership number. If your
membership number doesn't work as a password, you can always click on
the "I Forgot My Password" link, and your password will be e-mailed to
you. If the cart does not recognize you by your e-mail address, you may
have begun using a new address but not told us, so we may have your old
address in the system - try the old address.
If you are having problems, please call me,
Nurse Mark, at 1-800-376-9288 and we'll get things worked out for you.
If you are or have been a Wellness Club
Member and cannot get logged-in PLEASE call Nurse Mark for help before
creating a whole new account! We want you to keep your familiar
membership number and your discounts!
Once you are logged in, please make sure
that all the information is correct: Name, billing address, shipping
address, phone number, e-mail address. This is also a good time to
change your password if you wish. (Please remember though, if you like
to call in your orders sometimes, that Nurse Mark will need to know what
your password is so that we can use the shopping cart system to place
the order on your behalf - in this case, your membership number may be
the best password!)
The new cart will do some cool things too:
it will calculate your member discount, figure in your free shipping, and
remember your credit card number for subsequent orders - all with
complete security.
We've worked hard on this new website and
cart, and we think you'll like it - so, watch for it; it's coming very
soon!
The Problem With Research Article Abstracts - Or,
How The Rooster Crows To Make The Sun Rise...
Our patients tend to be a well-informed
and intelligent group - naturally, they chose Dr. Myatt for their
physician! This is a good thing most of the time - but sometimes our
patients cause themselves needless worry and alarm when they get out into
the great, big, wild, wooly, and unchecked World Wide Web. Newsgroups,
support groups, "infomercial" websites, self-appointed "experts" - all
clamoring for attention. It can be a confusing, even misleading place out
there, much like a carnival midway sometimes.
The note below was sent to us by one of our
patients, a noted Scientist and a quite brilliant fellow who a little over a
year ago was told by his conventional doctor to tidy up his affairs as he
had weeks, perhaps months at best to live. We are thrilled that he is not
only still "with us" but that he is fit and healthy and confounding his
conventional doctor. He is also, like many prostate cancer patients, keenly
interested in his condition and deeply determined to learn as much as
possible about it. And therein lies the problem.
Read on...
Dear Dr Myatt,
I hope you have had a very pleasant weekend.
As you know, I have been making a Supershake
every morning for breakfast and one of its main ingredients is Flaxseed Oil.
I also receive many emails from well informed sources, who are members of a
special interest group focused on PCa. (Prostate Cancer) This surfaced the paper below and
the associated comment.
You will appreciate that this gives me some concern about the flaxseed oil,
which is stated to comprise mainly the alpha-linolenic acid.
Can you provide some published
material to rebutt the proposition that this is "bad for PCa"?
Many thanks
This patient goes on to provide us with
this link to a Journal article:
http://www.ncbi.nlm.nih.gov/entrez/utils/fref.fcgi?PrId=3058&itool=AbstractPlus-def&uid=17450530&db=pubmed&url=http://dx.doi.org/10.1002/ijc.22788
from the International Journal of Cancer and quotes the information that was
sent to him, highlighting in red selected portions of the text: (edited for
brevity - see full abstract at URL above)
Risk factors for
prostate cancer incidence and progression in the health professionals
follow-up study.
[...] for fatal prostate cancer, recent smoking history, taller height,
higher BMI, family history, and
high intakes
of
total energy, calcium and
alpha-linolenic acid
were associated with a statistically significant increased risk.
[...] Tomato sauce (inversely) and
alpha-linolenic acid
(positively) intakes were strong predictors of
advanced cancer among those with low-grade cancers at diagnosis[...]
Associated comment
(presumably of the person from the support group who found and forwarded
this information) "
It's the alpha linolenic acid that is the ALA
that is not good for prostate cancer. Alpha lipoic is OK."
Interestingly,
this abstract does contain a gem of information that appears to have been
underappreciated:
[...] The
complexity of the clinical and pathologic manifestations of prostate
cancer must be considered in the design and interpretation of studies.
How Very True!
Dr. Myatt responded to this fellow with the article
below:
Once upon a time, a man decided to do research and find out what makes the sun
rise in the morning.
Every day, a half hour before sunrise, he dutifully awakened and sat outside
in a lawn chair, recording his observations.
Every day for that entire year, whether it was cloudy or clear, he heard a
rooster crow in the distance. Sometimes ten minutes before the sun came up,
and other times five minutes before the sun came up, but the rooster always
crowed.
After a year of observation, the man was confident that he had solved the
mystery of sunrise. He published a scientific paper titled "Sound Correlates
and Sunrise: What Makes the Sun Come Up?" The abstract (a pseudo-scientific
term for "article summary") said something about "cock's crow unequivocally
associated with first light of dawn."
The article title and abstract were published in numerous internet forums. The
media picked up on the article, and headlines read "Rooster's Crow Responsible
for Sunrise." Because the article had been published in a scientific journal
--- The Journal of Improbable Results ---- everyone knew that the
information must be trustworthy.
People started to panic. What if something happened to the Rooster? Would the
sun stop rising every morning? Was it a special rooster, or perhaps a
particular breed of rooster, that caused sunrise? Should the rooster be a
protected species? Would we experience another ice age if anything happened to
the rooster? Or worse, would life as we know it cease to exist without the
rooster bringing the sun up each day?
The stock market fluctuated drastically as a result of this report. New
companies were formed to develop alternate technologies in case the sun failed
to rise. Cryonic research was started to preserve the rooster should anything
happen to him. And many people lived in fear of the worst, which seemed
reasonable in view of the new findings.
Of course, very few people actually bothered to read the research paper
itself. Why bother when the abstract clearly stated that "cock's crow
unequivocally associated with first light of dawn"? Besides, scientific
journal articles are usually not accessible except through a paid subscription
to the journal, or at least a pay-per-view of the article.
Several people actually bothered to read the article, but they had no
background in improbable results research and so didn't understand what they
were reading.
One specialist read the article and began to laugh uncontrollably, for it was
clear to her that the entire panic was unwarranted. First, the study was
"observational," not interventional. Just because the rooster crows before
sunup doesn't "prove" that the crowing causes sunup. And she found that
no studies had been done (or even planned), to silence the rooster and see if
the sun came up without his help.
Although she tried to explain to her worried constituents that the reports of
the study were far over-blown and not necessarily accurate, the mass hysteria
created by headlines and "abstracts" was too great, and most people chose to
remain in a state of panic and confusion rather than systematically evaluate
the evidence.
And so it is with the headline and abstract you forwarded to me.....
First, do you suppose that the person who posted this abstract read the
article? Seeing as how the abstract is "ahead of print" and the article is a
"pay-per-view," I'm betting NOT. Further, unless one knows how to read and
interpret medical science (not just any science), they still
might not know what they were looking at.
Do you suppose the person posting this article even knows what study the
"conclusion" is drawn from, or if it is a viable conclusion? Again, I'd bet
money that this is not the case.
The study from which this sweeping statement is drawn is called the "Health
Professionals Follow-Up Study," a project that has been going on since 1986.
Over 50,000 male medical professionals (doctors, dentists, veterinarians) have
been receiving surveys for the past 20+ years, and that's the study. Like the
"rooster and sunrise study," it is an observational study only. Individuals
and groups seeking grants related to this study must continue to "make
something" of the results in order to continue receiving funding. There's
always a "rooster article" to be found in any set of data!
Now, here's the "inside scoop" (the one few bother to look into before they
post an abstract on a forum, or read said abstract and get their knickers in a
knot about a single sentence of illogically-drawn "conclusion" .....)
So what is the True story about ALA's and Prostate Cancer?
ALA's and flax seed oil are being declared guilty by being at the crime
scene, rather than actually being the criminal. (Sort of like saying that
white blood cells cause infection because you almost always find them at sites
of infection; or saying that flies cause garbage because....).
To fully understand this, let's use both common sense AND biochemistry (both
of which I find often lacking when someone posts an "abstract" with one
sentence highlighted on a forum....)
First, the Common Sense (Oh, NO! NOT common sense! Don't make me go
there!.....)
For all but the most recent of human existence, we have eaten foods with
an omega-6 fatty acid (linoleic acid and arachidonic acid) to omega-3 fatty
acid (DHA, EPA, and alpha-linolenic acid) of about 1:1 to 2:1. Over the last
50 years, however, that ratio has changed to 20:1 or even 30:1 and in some
cases as high as 50:1.
Modern diets now include HUGE amounts of highly refined Omega-6 oils extracted
from plants (corn oil, safflower oil, cottonseed oil, peanut oil, and soybean
oil) and used for cooking. These oils are all high in the omega-6s
fatty acids but also contain some amount of O-3 fatty acids. At the same time,
we have dramatically decreased our intake of omega-3 fatty acids (found
primarily in whole grains, beans, seeds, and seafood). The Omega-3's we DO eat
are typically "secondary" to the omega-6's in food, and are cooked or highly
refined.
Biochemical side-note: Omega 3's and Omega 6's (polyunsaturated oils) are
dramatically altered when heated. THEY ARE NOT THE SAME SPECIES of oil once
they are heated, and their health benefits literally evaporate with cooking.
SO... talking about Essential Fatty Acids is really an incomplete discussion
without addressing whether or not the oils are the "parent oils" (unheated) or
whether they are damaged EFA's. But I digress with science....back to common
sense....
In this same 50-year period that our intake of parent EFA's (both O-6 and O-3,
but especially O-3) has dramatically decreased, the rates of prostate cancer
have soared. (The incidence of prostate cancer in Uruguay, one of the
more frequently-referenced "ALA's are associated with prostate cancer"
studies, has increased nearly 80% in the past 50 years. It should be noted
that the diet in Uraguay is largely comprised of meat (a major dietary source
of ALA), dairy, a lot of food fried in refined cooking oils such as canola (a
major dietary source of ALA, and remember that heating ALA makes it an
entirely different "beast") and virtually no flaxseed or unheated
cold-processed flax oil.
Common sense would tell us that we've been doing something wrong over the last
50, especially in regard to prostate cancer. Here are some things that have
changed in our oil consumption:
1.) We get most of our Omega-3 fatty acids from foods that are quite high in
Omega-6 fatty acids, thereby altering the 1:1 or at most 2:1 ration of O-6 to
O-3 that used to comprise a "natural diet. As a result, yes, we're getting
more O-3 (especially ALA) but a LOT MORE O-6. It is important to understand
that all fat-containing foods have a variety of different types of
fats, not just one type. For example, Canola oil is considered a high Omega-3
fat, but it actually contains omega 3s, 6s, and 9s. Meat contains both
saturated fats and also unsaturated omega-6s and 3s.
2.) Most of the Essential Fatty Acids (both O-6 and O-3) that are consumed
today have been heated or chemically extracted. These polyunsaturated oils are
quite fragile, and heating and refining them makes them a completely different
"species" of oil. If we are not consuming "parent" (undamaged) EFA's, then we
are comparing apples to oranges.
3.) Refining oils removes many of the associated nutrients (phytochemicals)
and fiber. Remember that I originally advised you to use ground flax seed meal
instead of flax oil, or second best, high lignand flax oil. Lignands are a
special class of fiber with potent anti-cancer properties.
4.) Vegetable oils (even ones that are uncooked) go rancid quickly. Again, a
rancid EFA is an entirely different "species" than an undamaged "parent" EFA.
Ah, but listen to the untutored who take every sentence from a "scientific
study" (to use the term loosely) and you'd think that eating raw, natural O-3
ALA's in the form of flaxseed was single-handedly responsible for the rise in
prostate cancer. What a serious perversion of the truth!
Next, Let's Look at the Medical Science
In spite of a few spurious "rooster and sunrise" studies to the contrary,
the vast majority of scientific studies show a positive outcome using flaxseed
and Omega-3 parent oils in cancer patients.
A Duke University Medical Center study found that flaxseed and a low-fat diet
helped men reduce the risk of prostate cancer (1, 2). The conclusions of the
study were that even short-term changes to a high-fiber/flax supplemented diet
resulted in prostate cancer cells that didn't divide as quickly as those in
people not on the diet. “I really didn't think we'd have results like we did,
because this was a diet and not drug intervention," said Wendy Demark-Wahnefried,
associate research professor in the department of surgery at Duke.
A Kaiser Permanente study concluded that it was not total fat intake per se
which relates to prostate and colon cancer but instead the type of fat,
plus increasing exercise, that was associated with lower cancer risk.
The "type of fats" recommended are from uncooked plant sources (which would be
"parent" O-6's and O-3's). The American Cancer Society guidelines concur with
these recommendations (3).
A Korean study found that the ratios of serum O-3 to O-6 were highly
correlated with prostate cancer. Men with prostate cancer also had
significantly higher levels of O-6 acids than did men with BPH and those with
normal prostates. The researchers concluded that omega-6 polyunsaturated fatty
acids have a tumor-promoting effect while omega-3 acids have a protective
effect. (4).
And While We're On The Subject of Biochemistry....
The Fate of ALA in the body is that it is converted to DHA and EPA, two
forms of fat which have a HIGH correlation with protection from cancer.
Aye, but here's the rub.
O-6 and O-3 (and O-9, for that matter) all use the same delta-6-desaturase
enzyme for their conversion. When O-6 levels are high, O-3 is not so readily
converted to DHA and EPA. Since DHA and EPA are protective substances, high
O-6 can interfere with conversion. (A probable mechanism whereby high O-6
levels increase cancer proliferation, by interfering with the body's use of
protective O-3).
Trans fats, high insulin levels and damaged polyunsaturated oils all interfere
with the desaturase enzyme.
And Now the Particular Study That This "Rooster Crowing Causes Sunrise"
Abstract Was Taken From....
The "Health Professionals Follow-Up Study" has been ongoing since 1986. A
group of 50,000+ male health professionals (doctors, dentists, veterinarians,
etc.) have been sent questionnaires every two years since 1986. That makes
this "study" an observational one (like getting up to watch the sun rise), not
an intervention study. As we discussed, finding white blood cells at the site
of an infection is not proof that WBC's cause infection (we know they don't,
but instead are attempting to "clean up" infection). The rooster crowing
before sunrise does not prove that His Nibs' noise brings the sun up, either.
There is NO PLACE in the Men's Healthy Study questionnaire that asks about
specific foods that contain largely ALA, or ALA supplements or flaxseed. You
can view the actual questionnaire here:
http://www.hsph.harvard.edu/hpfs/pdfs/04L.pdf
If you want to see the food and supplement questions they have asked about
over the years (the form is sent every two years), access it here:
http://www.hsph.harvard.edu/hpfs/hpfs_qx_diet.html
Higher levels of ALA as ascertained in this study are from meats (a specific
question on the form), especially fried meats. This, of course, also increases
intake of O-6. And remember, a cooked polyunsaturate bears no resemblance to a
"parent" EFA, questions which aren't touched on in this study.
The Bottom Line (and Many Medical Scientists Concur)
If you look at all of the evidence, both historical and scientific, (plus
use some common sense) there is not one shred of "proof" that "parent" Omega-3
fatty acids as derived from flax seed and flax oil contribute to increased
prostate cancer risk. In fact, just the opposite is true. The real risk is
from highly processed vegetable oils (yes, containing ALA), that bear little
resemblance to parent Omega-3 oils (native ALA's).
Not only do these heat and chemically-processed ALA's bear no resemblance to
parent ALA's, they do not help to improve the highly imbalanced O-6:O-3 ratios
characteristic of our "evolved" diets.
But isn't it better to be safe than sorry and avoid ALA's? I don't believe so.
As I mentioned earlier, that would be like blaming white blood cells (WBC's)
for infections, and seeking to eliminate them instead of (or in addition to)
the offending bacterium. Blaming the white blood cells and then trying to get
rid of them --- "Maybe it's true and maybe it's not, but just to be on the
"safe side" we should get rid of the WBC's at the site of an infection," is
NOT a benign mistake.
The big problem with "warnings" about flax and flax oil is that they condemn a
valuable component of cancer prevention and treatment based on faulty
information and also let the real killers (highly refined O-3's and
O-6's plus an imbalanced O-3:O-6 ratio) go Scott-free. (Or "O.J.-free," as
the case may be).
If you're concerned about flax oil, you can always rely solely on fish oil for
your DHA and EPA's. However, you'll be missing out on the cancer-protective
lignands (a type of fiber that is difficult to obtain in sufficient quantities
outside of flax seed).
In Health,
Dr. Myatt
References
1.) Pilot study of dietary fat restriction and flaxseed supplementation in men
with prostate cancer before surgery: exploring the effects on hormonal levels,
prostate-specific antigen, and histopathologic features. Urology. 2001
Jul;58(1):47-52.
2.) Pilot study to explore effects of low-fat, flaxseed-supplemented diet on
proliferation of benign prostatic epithelium and prostate-specific antigen.
Urology. 2004 May;63(5):900-4.
3.) Dietary fat and cancer.Am J Med. 2002 Dec 30;113 Suppl 9B:63S-70S
4.) Comparison of fatty acid profiles in the serum of patients with prostate
cancer and benign prostatic hyperplasia. Clinical Biochemistry, Vol. 32,
August 1999, pp. 405-09.
CT Scans And Radiation Risks In Children - Is It Really Worth It?
Opinion By Nurse Mark
We have become very quick to request CT scans for just about every
complaint these days - for ourselves, and especially for our children.
And who can blame a worried parent: little Suzy has a tummyache, or
little Johnny fell and thumped his head, or there is that nagging cough
that hasn't gone away and it's been almost two weeks now... so it's off
to the doctor to demand some answers.
The poor doctor though is swamped with all the other worried parents of
all the other Suzies and Johnnies, so he listens quickly to the story,
makes a perfunctory check to make sure that no disaster will befall the
child before it gets to someone else's care, and sends 'em packing with
an order for a CT of whatever.
Whew - done! Let the radiologist make a diagnosis! (Or face the wrath of
a parent who must be told that there is nothing to be seen, and that
coughs and colds and tummyaches and thumped noggins have been survived
by kids for millions of years before the advent of CT scans and
lawsuits.)
Let's look at what this is doing to our kids: In terms of radiation
dose, a head CT is equivalent to 200 chest x-rays, a chest CT to 150
chest x-rays, and an abdominal CT to 250 chest x-rays.
In this report, just issued to doctors, nurses, and radiologists on the
Medscape website (they felt this was important enough that they provided
"continuing education credits" or CE's for reading the article and
passing the test!) are told "Computed tomography is of particular
interest because of its relatively high radiation dose and wide use.
Consensus statements on radiation risk suggest that it is reasonable to
act on the assumption that low-level radiation may have a small risk of
causing cancer."
Throughout this article the weasel-words "may have" and "small risk" are
used repeatedly, and several times the article assures doctors that they
should continue to support the CT imaging industry by ordering scans
because "Low-level radiation from CT studies might carry a small risk
for cancer, but the risk is outweighed by the benefits of indicated CT
studies in children."
In this last statement note the use of the medical weasel-word
"indicated." In normal layperson language "indicated" means "really
needed because there is no other way to get the same results." For
example, in a septic bacterial infection, an antibiotic would be
indicated - for an influenza, not. In terms of CT scanning and other
radiological examinations, "indicated" means that the doctor has
exhausted all other means of making a diagnosis - including a careful
and detailed hands-on physical examination!
Unfortunately, few conventional (or allopathic) doctors have the time,
inclination or, in some cases the skills to do such a detailed
examination and work-up - much of today's "art of medicine" involves
remembering what drug or test the Merck Manual dictates as being the
"Standard of Care" for any given complaint and writing the appropriate
order or prescription. Better to pass the risk of misdiagnosis on to a
"specialist" than to try to "make the call" by ones-self... - this is
known in clinical practice as "Risk Management."
There is no question that as exposure to radiation increases, so does
the risk of stimulating cancer. It is for this reason that those old
fluoroscopes were banned from shoe stores and radium is no longer used
on watch dials! Why the Big Medical Establishment continues to try to
delude use into believing that these high-radiation-dose CT scans are
acceptable for our children who are actively growing and thus at even
higher risk is beyond comprehension. Is it ignorance, laziness, or the
need to protect the multi billions of dollars per year industry that CT
scanning has become?
Fortunately, parents do have a choice - they can insist that all
non-radiological avenues of examination and diagnosis are followed,
explored, and exhausted by skilled practitioners before consenting to CT
scans for their children!
The Medscape article can be found here:
Report Issued on the Risks of Using CT Scans in Children
http://www.medscape.com/viewarticle/562630?src=mpnews
Phlebitis /
Thrombophlebitis - A Dangerous Condition Much In The News
Of Late
"Thrombophlebitis," or deep venous thrombosis (DVT) is the
most common presenting vein disorder. Most vein clots begin in the
valves of deep calf veins. Tissue substances are released that in
turn form clumps of red blood cells (RBC’s). If these clumped
blood cells remain in the leg or elsewhere, they cause redness,
swelling, and pain. If they dislodge and travel to the brain, they
can cause a stroke.
("Thrombus" is the medical term for a
"clot")
Causes of venous thrombosis include:
1) Blood vessel lining injury (caused by catheters, septic
phlebitis, injection of irritating substances, trauma).
2) Excess blood clotting (due to malignant tumors, blood
cell abnormalities, oral contraceptives and inflammation).
3) Slowed blood flow (varicose veins, prolonged bed rest,
heart failure, dependent immobilization of the legs such as occurs
during car or air travel).
Factors which can cause blood clots
Specifically, any one of the following conditions may
predispose to blood clot formation:
- elevated homocysteine levels
- oxidized LDL cholesterol levels
- platelet activating factor (PAF)
- elevated fibrinogen
- elevated thromboxane A2,
prostaglandin E2, lipooxygenase, cyclooxygenase
- free-radical induced platelet
aggregation
- thrombin activating factor
- deficiency of tissue-plasminogen
activator (tPA)
- increased blood viscosity
- increased platelet count
- increased red blood cell kinase
activity
- inflammation of the arterial
wall
- atherosclerotic plaque
- elevated
triglycerides
- increased
platelet adhesion
- collagen-induced platelet
adhesion
- arachidonic acid-induced
platelet aggregation
- adenosine-induced platelet
aggregation
- epinephrine-induced platelet
aggregation
- serotonin-induced platelet
aggregation
- antigen-antibody reactions
- elevated thromboxane A2,
prostaglandin E2, lipooxygenase, cyclooxygenase
- free-radical induced platelet
aggregation
- thrombin activating factor
- deficiency of tissue-plasminogen
activator (tPA)
- increased blood viscosity
- increased platelet count
- increased red blood cell kinase
activity
- inflammation of the arterial
wall
- atherosclerotic plaque
- elevated triglycerides
- increased platelet adhesion
- collagen-induced platelet
adhesion
("Aggregation" refers to the
accumulation of platelets to form a platelet plug or a thrombus)
Fibrin thrombi can be prevented by
conventional anticoagulant therapy (heparin or coumarin
/ coumadin / warfarin compounds), but platelet aggregation
is not inhibited by these agents. (Merck Manual p. 586). It is
estimated that only 1/3 of all causative agents of thrombosis are
blocked by the administration of conventional blood thinning
drugs.
Treatment Considerations
Treatment of the underlying cause of thrombosis, and
phlebitis which results in thrombosis, are the mainstays of
prevention of stroke occurrence and reoccurrence. High
blood pressure, high cholesterol (especially with low HDL- the
"good" cholesterol), excessive blood clotting ("blood sludge"),
and atherosclerosis should be addressed as indicated.
Because of the many and varied causes of thrombosis, a
multi-faceted approach to anticoagulation and blood viscosity
normalization is surer than conventional anticoagulant (coumadin)
therapy alone.
DIET AND LIFESTYLE RECOMMENDATIONS
- Diet: eat a nutritious diet high
in nutrient-rich foods. Plant foods contain phytonutrients which
help prevent blood from clotting abnormally.
- Achieve and maintain a normal
weight.
-
Exercise
regularly. 30 minutes, 3 times per week minimum. Regular
exercise helps to keep blood from pooling and becoming
"stagnant", especially in the lower legs.
- Don’t smoke! Smoking irritates
the blood vessel lining and such irritation initiates a chain of
events that cause blood to clump.
- Drink 64 ounces of pure water
daily. Dehydration causes blood vessel irritation and can
predispose to abnormal blood clotting.
PRIMARY SUPPORT
-
Maxi Multi:
3 caps, 3 times per day with meals. Optimal (not minimal) doses
of antioxidant nutrients (vitamin A, beta carotene, C, E, zinc,
selenium), B6, B12, folic acid, bioflavonoids and magnesium are
especially important. Magnesium helps prevent high blood
pressure, a cause of stroke.
- Omega 3 fatty acids: the anti-inflammatory
action of Omega-3’s helps prevent blood vessel irritation.
Flax seed meal,
2 teaspoons per day with food
OR
Flax seed capsules:
2-4 caps, 3 times per day (target dose range: 6-12 caps per day)
OR
Flax seed oil:
1 tablespoon per day
OR
Max EPA
(Omega-3 rich fish oil): 1-2 caps, 3 times per day with meals
(target dose: 3-6 caps per day).
-
MAXI-GREENS: 3 caps, 3
times per day. Maxi greens contains a spectrum of the herbs
known to maintain normal blood viscosity. (grape seed, ginkgo,
bilberry, green tea).
ADDITIONAL SUPPORT
(Treat known risk factors.
Consult
an alternative medicine physician for further assistance):
High Cholesterol or Triglyceride levels:
Follow additional recommendations for
High Cholesterol
Diabetes (which predisposes to atherosclerosis):
Follow additional recommendations for
Diabetes
Atherosclerosis:
Follow additional recommendations for
Atherosclerosis
High fibrinogen:
Omega-3 oils,
garlic,
exercise,
niacin,
bromelain.
High homocysteine levels:
B6, B12 and folic acid. (NOTE: Maxi Multi contains optimal
doses of these nutrients. Take
additional B6, B12 and folic acid only if you are not taking Maxi
Multi,
MyPacks or the equivalent).
High ferritin (storage iron):
Some Fun With Politics:
This just in from one of our correspondents
- this on-line questionnaire does an eerily good job of calculating who
should be your presidential candidate based upon your views. Try it for
yourself!
http://www.vajoe.com/candidate_calculator.html
Laughter is Good Medicine: Some Truly Useful Information This Week
We all know that medicine uses a number of different units of measure - ways of
measuring and describing things. There are European units of measure, metric
units, English units, American units, and other "standard" and "non-standard"
units of measure to be found - this is one of the things that gives a careful
doctor or nurse headaches! Some of the units of measure we work with are
familiar to most folks and many know roughly the conversions from one to another
- a kilogram is about 2.2 pounds, an inch is about 2.5 centimeters, a liter is
just a few drops more than a quart, and so on - others are more esoteric, and in
the interest of educating our readers (and ourselves) we are including the
following conversion
Conversion Units for the Scientifically Challenged
-
Ratio of an igloo's circumference to its
diameter = Eskimo Pi
-
2000 pounds of Chinese soup = Won ton
-
1 millionth of a mouthwash = 1 microscope
-
Time between slipping on a peel and smacking
the pavement = 1 bananosecond
-
Weight an evangelist carries with God = 1
billigram
-
Time it takes to sail 220 yards at 1
nautical mile per hour = Knotfurlong
-
16.5 feet in the Twilight Zone = 1 Rod
Serling
-
Half of a large intestine = 1 semicolon
-
1,000,000 aches = 1 megahurtz
-
Basic unit of laryngitis = 1 hoarsepower
-
Shortest distance between two jokes = A
straight line
-
453.6 graham crackers = 1 pound cake
-
1 million microphones = 1 megaphone
-
2 million bicycles = 2 megacycles
-
365.25 days = 1 unicycle
-
2000 mockingbirds = 2 kilomockingbirds
-
52 cards = 1 decacards
-
1 kilogram of falling figs = 1 Fig Newton
-
1000 milliliters of wet socks = 1 literhosen
-
1 millionth of a fish = 1 microfiche
-
1 trillion pins = 1 terrapin
-
10 rations = 1 decoration
-
100 rations = 1 C-ration
-
2 monograms = 1 diagram
-
4 nickels = 2 paradigms
-
2.4 statute miles of intravenous surgical
tubing at Yale University Hospital = 1 IV League
-
100 Senators = Not 1 decision
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